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Cuttings Cabernet Sauvignon 2017

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Cuttings 2017 Cabernet Sauvignon

Margaret River 50 Years in the Making Video 1 Cabernet Sauvignon
  • Socially Rated 4+ / 5

Inspired by the age-old method of using cuttings from idyllic sites for the propagation of new vines Prisoner produces this wine from mostly Cabernet Sauvignon. A Cab with ripe fruit, silky tannins, appropriate acidity.

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This wine is procured & sold by Just For You Wines, a USA California licensed seller.

Title to, and ownership of, all wine passes from seller to buyer in the State of California, and buyer takes all responsibility for shipping the wine from California to his or her home state. By placing an order, buyer authorizes seller to act on buyers behalf in arranging for transportation of the wine at buyers direction. Alternatively, buyer may choose to pick up the wine at sellers location, or make independent shipping arrangements. There are no refunds. For all wine sales, sales tax will be applied based on the selling retailers location. Seller makes no representation as to the legal rights of anyone to ship or import any wines, alcoholic beverages or other goods into any state. The buyer is solely responsible for the shipment of wine and other goods purchased and for determining the legality and the tax/duty consequences of having the wine and other goods shipped to the applicable destination.

Cuttings Cabernet Sauvignon Napa Valley

Winery Notes: Cuttings combines the deep, intense flavor of Cabernet Sauvignon with the structure and richness of Petite Sirah and Syrah. A small amount of Zinfandel adds a nice layer of complexity and spiciness. Deliciously smooth with flavors of blueberry, dark cherry, and cocoa. Aromas of fresh roasted coffee, black currant, vanilla bean, brown spice, and wild berries.

Guide To Costco Wine Prices And Top Recommended Wines

Guide to Costco Wine

Highlighting Top Picks, Current Selections and Prices

If youâre like many wine lovers who are looking for great wine at great prices, you may have discovered that your local Costco sells wine! I have been Shopping for Wine at Costco for years now and the selections and prices continue to warrant your attention as a value-conscious wine consumer.

While I continue to feature specific wines which I feel represent a great deal of value on The Fermented Fruit, I thought a Costco Wine Price Guide might serve loyal readers well. Since Costco neither publishes their current selectionsnor their prices, I hope that you find this guide to Costco wine resourceful and informative!

From my Instagram: Holding my 3L Jeroboam Costco Wine Score! Click the image to see more and thanks for following!

Seasonal and Holiday Specialty Selections

Champagne and Sparkling Wine

Sauvignon Blanc

Italian Wines | Costco Wine

Pinot Noir

Shiraz and Syrah

  • Tres Picos Red Blend, $11.99
  • Vinessens Sein Alicante Red Blend, $12.99

Cabernet Franc, Grenache, Petite Sirah and Zinfandel

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Prisoner Wine Co Cuttings Cabernet Sauvignon

$55.00$45.00

Napa Valley Cabernet from the same company that makes the Prisoner As the big, masculine brother to the popular Prisoner Red blend, the 2017 Cuttings is a larger-than-life Cabernet Sauvignon that always makes an indomitable entrance with a spectacular display of unbridled richness, voluptuous textures and satin layers. The newly released 2017 CUTTINGS CABERNET bursts from the glass with intense mulberries, wild plum, melted dark chocolate, black currants and vanilla bean. Cuttings makes a powerful statement on what can be achieved at this price point

2016 was OUR #1 TOP-SELLING NAPA CAB UNDER $50

PRISONER WINE CO.

Retails At: $5500 Per Bottle Members Price: $3999 Per Bottle

2017 The Prisoner Wine Company Cuttings Cabernet Sauvignon California

Winery Notes: Cuttings combines the deep, intense flavor of Cabernet Sauvignon with the structure and richness of Petite Sirah and Syrah. A small amount of Zinfandel adds a nice layer of complexity and spiciness. Deliciously smooth with flavors of blueberry, dark cherry, and cocoa. Aromas of fresh roasted coffee, black currant, vanilla bean, brown spice, and wild berries.

NOTE: All wines offered for sale on this website are sold through our affiliate and fulfillment partner, Wine Country Connection.

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Retails At: $10000 Per Bottlemembers Price: $8900 Per Bottle

Winery Notes: In the late spring of 2016, all 2015 TPWC lots were evaluated for character. The most concentrated and delicious lots of each variety were selected for the first vintage of Dérangé. After lot selection, all barrels destined for Dérangé were hand-selected by tasting each and every one. This red blend is full of black cherry, clove spice, blackberry cobbler, and vanilla toast. The mouthfeel is full on the entry and the soft tannins and balanced acidity are a delicious combo.

What Are The Different Types Of Cutting Boards

There are so many different styles of cutting boardsand quite a bit of overlap between some categoriesthat its difficult to put together a comprehensive list. There are wood cutting boards, plastic cutting boards and rubber cutting boards, as well as cutting boards made of glass, metal and paper composites. There are cutting boards that double as cheese boards or pastry boards or cutting boards with handles. There are even cutting boards with or without moats along the edges to catch drippings. We could go on.

When navigating the categorys dizzying variety, its important to consider your particular needs. If you are going to use it as a cheese board, it might be nice to have a handle to move it around easily, offers Ferguson. If youre slicing meat, a canal around the cutting board catches drippings from the meat so they dont run all over the place. If you have shorter counters, a tall butcher block can be optimal for comfort while doing knife work.

Tyler Lyne, the chef in residence at the Auburn University-run 1856 in Auburn, Alabama, extolled the virtues of a peel-away rubber cutting board. Theyre great for everyday general cooking work, especially fish butchery, he says. Lyne also likes end-grain wooden boards for heavy-duty uses like chopping bones with cleavers.

If you want something more synthetic, opt for a good rubber, Harrison adds. Hard plastics chip easily and damage your knife over time. Plus, they often get stained and end up looking bad.

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Best Budget Cutting Board: Choice 30 X 18 X 1 3/4 Wood Cutting Board

Ferguson says this wood cutting board comes in clutch as an affordable option with a large surface area perfect for lots of chopping, slicing and dicing. Natural rubberwood is a sustainable choice when it comes to hardwoods, and the reversible design ensures longevity. He especially digs the recessed handles and the forgiving surface, which helps keep knives supple.

Best Plastic Cutting Board With A Moat: Oxo Good Grips Plastic Carving & Cutting Board

Reviewing – Going Down Under – 2017 Penfolds Bin 389 – Episode #38

Plastic is lightweight, easy to clean and affordable, which makes it an attractive option. Its also Wirecutters top choice based on four months of rigorous testing. Editors loved the generous groove around the edge for catching juices, the grippy feet that keep it secure when chopping and the ample surface area.

This writer is a fan, too. As a former bartender and trained pastry chef, I always look for durable cutting boards for heavy tasks, especially when Im entertaining. I personally own this plastic cutting board and use it religiously for slicing citrus, sprigs of rosemary and cloves of garlic. The surface is easy to sanitize, the more odiferous scents dont get trapped in the material and it stays completely still on the counter while in use.

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How Much Does A Good Cutting Board Cost

Custom cutting boards and butcher blocks tend to be on the higher end of the price spectrum, while synthetic materials like plastic or composite are more affordable options.

What Harrison considers a good price comes down to material and size. A quality rubber or wooden board runs upwards of $100, but sometimes wooden boards can run as high as $300, he explains. These wooden boards are often handmade, someones put a lot of love and labor into them. Both types will last you many years if you take good care of them. You get exactly what you pay for in terms of craftsmanship.

The better the material you choose, the higher the price will be, whether that be wood, plastic, rubber or even bamboo, Cunha adds. All offer something a little differentsome are easier to clean, some last longer and other ones can help hold your knifes edge better. Its important to choose what you feel most comfortable using.

Ready to stock your kitchen with the best cutting boards on the market? Shop our expert-approved options below, and get chopping!

Napa Valley Cabernet Sauvignon

One of the most prestigious wines of the world capable of great power and grace, Napa Valley Cabernet is a leading force in the world of fine, famous, collectible red wine. Today the Napa Valley and Cabernet Sauvignon are so intrinsically linked that it is difficult to discuss one without the other. But it wasnt until the 1970s that this marriage came to light sudden international recognition rained upon Napa with the victory of the Stags Leap Wine Cellars 1973 Cabernet Sauvignon in the 1976 Judgement of Paris.

Cabernet Sauvignon undoubtedly dominates Napa Valley today, covering half of the land under vine, commanding the highest prices per ton and earning the most critical acclaim. Cabernet Sauvignons structure, acidity, capacity to thrive in multiple environs and ability to express nuances of vintage make it perfect for Napa Valley where incredible soil and geographical diversity are found and the climate is perfect for grape growing. Within the Napa Valley lie many smaller sub-AVAs that express specific characteristics based on situation, slope and soilas a perfect example, Rutherfords famous dust or Stags Leap District‘s tart cherry flavors.

You May Like: Double Canyon Cabernet Sauvignon

Best Overall Cutting Board: Boos Edge

Around the country, there was a lot of love for John Boos cutting boards. I have always been a Boos Block girl, the maple cutting board specifically, says Ashleigh Fleming, executive chef at Southern fare-inspired Blue Jay Bistro in Littleton, North Carolina. She cites natural wood construction and extreme durability as factors, plus the longevity of the end-grain style.

The Prisoner Wine Company

2017 The Cuttings Cabernet Sauvignon, The Prisoner Wine Company ...

The Prisoner Wine Companys eponymous first wine was inspired by the drinkable mixed blacks made by the Italian immigrants who originally settled in Napa Valley. Since launch, The Prisoner soon became recognized as one of the most innovative Napa Valley wines, leading the resurgence of California red blends and earning cult wine status. Now complemented by a white blend , Chardonnay , Cabernet Sauvignon , Zinfandel , Merlot and a Red Blend , The Prisoner Wine Companys winemaking philosophy remains the same: To collaborate with a family of growers throughout Californias best winegrowing regions to craft wines of exceptional quality and unexpected character.

The Prisoner Wine Company acquires grapes from more than 100 vineyards throughout Californias premier grape-growing regions, partnering with phenomenal growers who are dedicated to cultivating unique varieties. Chrissy Wittmann and her team of winemakers collaborate with this family of growers, visiting each vineyard site throughout the year to carefully assess the style and quality of every lot to make the best possible wine from each vintage.

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Whats The Best Wood For A Cutting Board

All of the professionals we interviewed agree that hardwood varieties are the best options for home chefs, as they offer durability, versatility and elegance. According to Ferguson, walnut is best.

It is a hardwood, but on the softer side of hardwoods. Its good on your knives, aesthetically pleasing and easy to maintain, he says. Even if it gets a little scratched up or dirty, the color of the wood hides it. Walnut cutting boards are what I use in my kitchen at home.

Maple is a good hardwood choice as well, according to Harrison. Its generally a lighter color, easy to fit into any aesthetic and usually on the more affordable end of pricing.

The Best Cutting Boards According To Cooking Experts

A sharp chefs knife, dependable skillet and sturdy cutting board make up the trifecta of all functional kitchens. With those three implements, a fabulous meal can be accomplished, whether youre a home cook or a professional chef.

While plenty of attention has been paid to choosing the best knives and optimal cast-iron skillets, cutting boards often languish forgotten. But choosing the right one will not only keep your knives in tip-top shape, but itll also provide the just-right surface for chopping, slicing and dicing all of the ingredients for your next culinary masterpiece. Whether thats a hearty spiced beef stew or caramelized apple tart, these best cutting boards are kitchen essentials. Some are even stylish enough to use as serveware.

Finding the best one can be challenging, so we turned to professional chefs and bartenders around the country for their recommendations. These are the nine best cutting boards according to the pros, plus some intel on how to decide whats right for you.

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Whats The Best Material For A Cutting Board

For Corey Ferguson, executive chef at tapas spot El Five in Denver, hardwood is the only way to go. It is the most sanitary because it is not porousa knife doesnt create seams for bacteria to get into, he says, adding that wood cutting boards last a very long time when maintained properly with oil and handwashing. He notes they are good for all tasks and are easy on your knives.

Chef de cuisine Ashley Cunha from seasonal Southern-fare restaurant Farm in Bluffton, South Carolina, agreeswith a caveat. I love a wood cutting boardthey bring a beautiful aesthetic to a moment I also enjoy the heft they provide, she says. But, in a restaurant setting with high volume and constant use, a wooden cutting board would be harder to keep clean and sanitized. We use plastic models to avoid any cross-contamination.

But although plastic can be easily cleanedand sometimes thrown in the dishwashersynthetic materials can put more wear on your knives.

For some, rubber cutting boards offer the best of both worlds. A good soft rubber cutting board is easy on your knife, says Joseph Harrison, chef de cuisine at New American eatery Common Thread in Savannah, Georgia. Whether you have a mid-range tool or something you really cherish, this material is very forgiving to the blade. Its not porous at all, so it lends itself to a sanitary work surface and its easy to clean.

Most Stylish Cutting Board: Jones Woodworking Maple End Grain Butcher Block

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I love this board! says Cunha. They last a long time and they dont get grooves from your knife like a plastic one might. Theyre aesthetically pleasing, so if you dont have a lot of space, it still looks nice if its left out. Its stunning to use as a presentation piece. My friend gifted me one a while back while we were working in the city together and it still looks as good as the day I got it.

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The Cuttings Cabernet Sauvignon The Prisoner Wine Company

Number 500! Its a great pleasure to share with you all post #500 on Notes Of Note. Only recently did I realize Notes was approaching this milestone and glad that a New Years Eve bottle rings the bell.

Im thinking about death by 10,000 paper cuts. Water over Niagara Falls. All these metaphors and images about slowly chipping away at it over time. Gladwells notion that you need 10,000 repetitions to achieve mastery of a given skillnone apply to Notes so let me simply say Im pleased to still be at this occasional hobby after all these years.

A 2010 wine led off this blog back in 2011, and I encourage you to check it out. My motives are intact. The format is largely unchanged, a mix of time, places, a casual photoperhaps a little research or the winemakers comments to explain further? Those are all staples of the column nearly a decade later.

Whats different? My understanding of how many thousands of oenophiles do this same thing, embrace this same love of wine, tasting, and sharing. All the Vinvo, Wine.com, and Instagram apps and accounts devoted to wine tasting. Still thousands more tackle the process, the vineyards, and the related foodstuffs that go hand-and-glove with wine.

And fans. New followers and tenured supporters, you know who you are!

Most importantly, thank you for your readership!

Best Rubber Cutting Board: Tenryo Hi

Harrison and Lyne both cite this as their favorite cutting board. Its heavy and doesnt slip on the countertop. Its easy to sanitize and gentle on my knives, says Lyne. I also love the peel-type version of this cutting boardit has layers that you can peel off when it becomes worn out. While the cost is high, the board essentially is six boards for the price of one.

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Prisoner Wine Company Cuttings

$55.00$45.00$45.00

Birthed from high-elevation, steep, hillside vineyards that traverse through some of Napa Valleys most sought after growing districts, Prisoner Wine Companys Cuttings Cabernet can be described as the bigger more masculine brother to the popular Prisoner Red blend. The wine is thoughtfully created from a diverse variety of clones and terroirs, which all lend to the wines vast complexity and infectious charm. The newly released 2017 bursts from the glass with intense mulberries, wild plum, melted dark chocolate, black currants and vanilla bean. Cuttings makes a powerful statement on what can be achieved at this price point

Hailing from high-elevation vineyards including Bella Vista, Obsidian Ridge, and the York Creek Vineyard on Spring Mountain, the 2017 Cuttings was built around a core of 80% Cabernet Sauvignon, elevated with Petite Sirah, Syrah and Zinfandel. The wine models extravagance and offers deep, rich, hedonistic flavors, just like weve come to expect from Cuttings. The wine is always made in an irresistibly plump, velvety style with plush tannins that make it impossible to resist diving in for another sip another glass and then another.

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