Wente Morning Fog Chardonnay 2020

Wente Morning Fog Chardonnay 2021

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Morning Fog Chardonnay is an great expression of Livermore Valley Chardonnay, with diverse alluvial fans of soil consistently creating Chardonnay with beautiful and lingering minerality, which coupled with the natural acidity from the long and cool growing season, creates a beautiful wine- Karl D. Wente, Fifth Generation Winemaker

How Long Does Wente Morning Fog Chardonnay Last

Generally, Chardonnays are very suitable for bottle aging, unlike most white wines. They usually have a high alcohol concentration and enough structure to withstand maturation. After successfully maturing, they should have developed aromas and flavors of almond, hazelnut, dried apricot, and marmalade. The fact that Wente Morning Fog Chardonnay has undergone barrel-fermentation and oak aging before bottling makes it even friendlier to long-term storage.

The wine should be sealed with a cork and stored in an environment with room temperatures that do not fluctuate and a portion of humidity. Direct sunlight or artificial light better be avoided as they may damage the wine and make it faulty. Odors also have to be kept at bay, as they might find their way inside the bottle and give unpleasant aromas and flavors, like vinegar or in some cases animal sweat.

Where Is Wente Morning Fog Chardonnay Made

Wente Morning Fog Chardonnay is produced in Livermore Valley. The region is characterized by the coastal fog pushed by Pacific wind streams into the bowl of the San Francisco Bay. In this way, the wind affects the inland Chardonnay vineyards. This phenomenon moderates the warm Mediterranean climate, refreshing the Wente clones, helping them produce beautifully balanced Chardonnay. California is considered the most prestigious region of American wine production. It has ultra-modern wineries and even some of the oldest Zinfandel vines in the world. It is the go-to region for consumers to try the best examples of American wine-making.

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Wente Morning Fog Chardonnay 2020

March 10, 2022 by Domaine Dave

The Wente Morning Fog Chardonnay 2020 is the entry-level Chardonnay from Wente Vineyards, the oldest continuously operated family-owned winery in America . They survived World Wars, the Depression, and Prohibition, and their story is of great significance to the entire wine industry.

In 1912 Ernest Wente started working on grapevine cutting from a vine nursery in France. His work on perfecting the grapevine clones created healthy vines of particular characteristics and yields. Wente established not just one clone, but a whole selection of clones that can be planted based on growing conditions and the desired characteristics.

Wente says that over 75% of all Chardonnay grapes grown in California are Wente clones. At a tasting, I asked a Bordeaux winemaker about which Cabernet Sauvignon clones he used. He said the Wente Cabernet Sauvignon clone, he said it was originally from Bordeaux and that Wente perfected the vine. Wente grapevine clones have a worldwide reach.

The Wente Morning Fog Chardonnay 2020 is sourced from grapes farmed that their Livermore Valley AVA estate. They have over 3,000 acres of vines including their Arroyo Seco in Monterey. Livermore Valley is situated on the east side of the San Francisco Bay slightly southeast of San Francisco and northeast of San Jose. This is one of the older AVAs and was thriving in the late 1800s, though Napa and Sonoma have had more notoriety in recent years.

Prmierungen Fr Den Morning Fog Chardonnay Von Wente Vineyards

Dieser Wein aus Kalifornien überzeugt nicht nur uns, nein auch namhafte Wein-Bewerter verliehen ihm bereits Medaillen. Unter den Bewertungen finden sich

• Mundus Vini – Silber
• International Wine Challenge – Gold für 2018
• Wine Enthusiast – Editor’s Choice – Gold für 2018
• San Francisco Chronicle Wine Competition – Gold für 2018

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How Much Does Wente Morning Fog Chardonnay Cost

Wente Morning Fog Chardonnay does not command a high retail price. It is priced averagely but still a little bit higher than most California Chardonnays. That happens because it is barrel-fermented and has aged extensively on its lees. Wente Morning Fog Chardonnay prices range from $13 to $20 per 750ml bottle, depending on the vendor. As such, consumers can purchase the wine without spending too much. Go on, buy it without a second thought.

Wente 2020 Morning Fog Chardonnay

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Brisk lemon and dried citrus aromas meet with crisp pear and light butter on the nose of this bottling. There’s ample freshness to the palate, where jasmine and pear-juice flavors are sprinkled with lemon and melon elements. Matt Kettmann

All tastings reported in the Buying Guide are performed blind. Typically, products are tasted in peer-group flights of from 5-8 samples. Reviewers may know general information about a flight to provide contextvintage, variety or appellationbut never the producer or retail price of any given selection. When possible, products considered flawed or uncustomary are retasted.

Ratings reflect what our editors felt about a particular product. Beyond the rating, we encourage you to read the accompanying tasting note to learn about a products special characteristics.

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Wente Morning Fog Chardonnay Food Pairing

This Chardonnay is delightful when matched with grilled shrimp tacos or a classic American pasta primavera. The tenderness of the shrimp meat makes a tasty combination with the wines lemon and peach flavors. And the fresh vegetables used in the pasta primavera balance out the creaminess of Wente Morning Fog Chardonnay. It is such an incredible experience enjoying a plate full of nicely cooked zucchini, tomato, and sweet red bell pepper, together with a rich, medium-bodied white wine.

Wente Morning Fog Chardonnay also is a superb companion to grilled corn. The softness and milkiness of the corn pairs so well with the wines buttery aftertaste. For lighter meals or at a party on the patio, put some corn on the cob on the grill and enjoy it with a bottle of Wente Morning Fog Chardonnay.

How To Serve Wente Morning Fog Chardonnay

Wente Morning Fog Chardonnay is served chilled at approximately fifty degrees Fahrenheit and into standard white wine glasses. The surface of the glasses provides the wine with essential aeration. As the air comes into contact with the wine surface, the floral and citrus fragrances elevate, impressing wine lovers.

Consumers need to keep Morning Fog Chardonnay cool to enjoy it. To do that, place the bottle in an ice bucket or wine cooler. The bucket should be filled three-quarters full with equal quantities of ice and water so that iced water surrounds the bottle. The water is then able to transfer the heat from the bottle to melt the ice. Air acts as an insulator, and the bottle chills. However, remember that over-chilling masks flavors in wines, making them look thin.

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Vinifikation Des Wente Vineyards Morning Fog Chardonnay

Grundlage für den balancierten Morning Fog Chardonnay aus Kalifornien sind Trauben aus den Rebsorten Chardonnay und Gewürztraminer. Nach der Handlese gelangen die Weintrauben zügig in die Kellerei. Hier werden Sie sortiert und behutsam gemahlen. Es folgt die Gärung im Edelstahltank bei kontrollierten Temperaturen. Nach dem Ende der Gärung wird der Morning Fog Chardonnay noch für 5 Monate in Fässern aus amerikanischer Eiche ausgebaut.

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How Many Calories Does Wente Morning Fog Chardonnay Have

Wente Morning Fog Chardonnay has an average caloric-density, if not low, for an oaked white wine. There are about 25 calories in 1 fluid ounce of the beverage, equating to a total of 125 calories per serving. The calorie breakdown is 0 grams of fats, 10 grams of sodium, 4 grams of total carbohydrate, 0 grams of protein, and 0.5 grams of total sugars. Consequently, consumers do not need to worry about their caloric-intake when consuming this bottling as Wente Morning Fog Chardonnay calories do not pose a threat to people on a diet. As a barrel-fermented wine, Wente Morning Fog Chardonnay alcohol content is relatively high at 13, 5% per 750ml bottle.

What Kind Of Wine Is Wente Morning Fog Chardonnay

Wente Morning Fog Chardonnay is a ripe and lush dry white wine from California. It offers plenty of plump apples, butter and cream, and baking spices flavors. The vibrant acidity lifts the mouthfeel as it positions the fruit tastes in the front and center. The back palate, though, is defined by a characteristic sweetness as consumers swallow the wine.

Chardonnay is one of the most popular and widely planted white grape varieties in the world. It produces some of the most iconic white and sparkling wines. Even though it is a French variety, it has found its way to the New World. In France, it gives some of the most sought-after and long-lived white wines with finesse. It also produces exceptional sparkling wines.

Chardonnay performs well in a variety of climates. It can grow in cool regions like Chablis in Burgundy or warm areas like Napa Valley in California. It is an early-budding varietal, and that makes it prone to spring frosts. It also loses its acidity quickly, so the time of harvest is critical.

Chardonnay is one of the beloved grapes of winemakers as it can stand up to many production methods, from un-oaked to barrel-fermented to oak-aged. Most Chardonnay also undergoes malolactic conversation, where the grapes sharp malic acid turns into buttery lactic acid. In this way, Chardonnay wines display brioche and cheese flavors, apart from their usual citrus and stone-fruit personality.

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Who Makes Wente Morning Fog Chardonnay

Wente Morning Fog Chardonnay is a product of Wente Vineyards, located in the Livermore Valley, California. Wente Vineyards, founded in 1883, is the longest, continuously operated family-owned winery in the United States. They blend traditional European wine-making practices with innovative New World techniques. Drawing fruits from their estate vineyards in the Livermore Valley and Arroyo Seco, Monterey appellations have an expansive wine portfolio.

Wente Vineyards has played a significant role in the growth and promotion of the Chardonnay varietal. In 1912, Wente Vineyards imported Chardonnay cuttings from a vine nursery in Montpellier, France. Then, they sourced cuttings from the Gier vineyard in Pleasanton and developed the internationally recognized Wente Clone. In 1936, they helped found Californias Wine Institute and produced the first varietal labeled vintage of Pinot Chardonnay.

Years later, in 1989, Wente Vineyards left its stigma to the world as it formed international joint ventures, expanding its export business. Wente Vineyards exports to seventy-five countries. In 2010, the winery received a certification of sustainability for vineyard, winery, and company practice from the Certified California Sustainable Wine growing designation.

The Results For 2020 Are:

Allen Red Wine of the Year Award Rosehall Run JCR Pinot Noir Rosehall Vineyard 2018

Recent review from Wines In Niagara:

Rosehall Run JCR Rosehall Run Pinot Noir 2018 This 15th vintage of the JCR Pinot, from estate vines planted in 2001-2002, is the best I have tasted not only from Rosehall, but perhaps the County in any vintage. It is an outlier for the more delicate, pretty and minerally driven Pinots that are always charming but rarely show the power and depth that this has. Only 300 cases of the Pinot were made and I suspect it will sell out quickly when released this fall. The power of this wine shows immediately on the nose with aromas of crushed violets and garrigue with forest berries, black cherries, concentrated raspberries, cassis and spice that all builds in intensity has it opens up. Its intense and pure on the palate with black cherries, raspberries, cranberries, bramble and cassis, grippy tannins, depth, complexity, crushed stones and a beautifully long, long finish with finesse and fine oak spices that linger for minutes. Can cellar 5+ years and will integrate further. Such a powerful and well-made Pinot Noir that you need in your cellar.

Quench Magazine White Wine of the Year Award Charles Baker Riesling Picone Vineyard 2017

Canadian Food and Wine Institute at Niagara College Sparkling Wine of the Year Award Henry of Pelham Cuvée Catharine Carte Blanche Blanc de Blanc 2014

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Wente Morning Fog Chardonnay

Please view wine facts for the current vintage below as the vintage on the image may vary.

Crisp flavours of green apple and tropical fruit, balanced by vanilla and a touch of toasty oak from barrel ageing. With a mouth-filling body and balanced acidity, this wine delivers a medium-long, refreshing finish.

*Award-winning wines that are 100% estate grown*

*WINNER Winery of the Year by Wine Enthusiast*

First Family of Chardonnay – in 1912, Wente Family brought Chardonnay cuttings from Montpellier, France to Livermore valley. Now roughly 80% of California Chardonnay is derived from the Wente clone Certified Sustainable.

Wente Family Estates achieved Certified California Sustainable Winegrowing in 2010 and is 1 of only 5 wineries to certify every aspect of their business to include the wineries and Estate Vineyards

Founded 130 years ago, Wente Vineyards is the countrys oldest, continuously operated family-owned winery. Today, the winery maintains its leadership role in California winegrowing under ownership and management by the Fourth and Fifth Generations of the Wente family.

How Is Wente Morning Fog Chardonnay Made

Wente Morning Fog Chardonnay is a white blend of ninety-eight percent Chardonnay and two percent Gewürztraminer grapes. The Gewürztraminer enhances aromatic intensity as Wente Morning Fog Chardonnay is a mostly barrel-fermented wine. Before harvest, the Chardonnay grapes require careful handling to avoid oxidation and acidification. When collected, they are de-stemmed and crushed. Crushing breaks the skins of the grapes and liberates a quantity of juice. But damaging the seeds should be avoided. Otherwise, they release bitter oils and tannin, and the wine might become astringent and bitter.

After crushing, follows the pressing of the grapes. Pressing separates the juice and the solid constituents of grapes. Seeds should remain undamaged once again. Then, that juice is clarified to preserve primary fruit flavor and splits into two equal segments. The first part goes into natural American oak barrels, and the second is placed inside stainless steel tanks. In both cases, the juice undergoes cool fermentation.

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The Wente Morning Fog Chardonnay 2020 Tasting Notes

The color is a pale butter yellow. The nose is lemon, apple, followed by melon, peach, and Anjou pear, a hint of oak spice, and vanilla. The Wente Morning Fog Chardonnay 2020 has excellent length and balanced acidity, with just a little oak barrel influence.

This Chardonnay tastes like green apple, a little vanilla cream, lemon curd, peach, and pear. The mid-palate offers that nutty/salty on-lees thing, firm, fleshy melon, a splash of tangerine, and tart pink grapefruit. This is a chewy Chardonnay, it has a bit of body to it.