How To Choose A Wine For Cooking
Its not difficult to pick a decent wine for your meal. There is a simple rule of thumb that I follow and that I tell to anyone who asks me what is the best type of red wine for cooking.
I tell them that they should just choose a wine that they like to drink. If you dont like the flavour and its characteristics, then you probably wont like it in your food. So, if you have a choice of wines to use in your dish, you may want to use one that you are familiar with and that you already know you will like.
Otherwise, you have just flavoured your dish with something that might not be to your liking.
The best red wine for cooking is usually a dry one. I err on the side of a dry rather than a sweet wine for anything that isnt a dessert. Youre usually safe to add a little acidity to your meats and stir fry, but making the dish sweeter might not be such a good idea.
Wall Of Sound Red Blend
The Wall of Sound Red Blend from WINC is one of the best new sweet red wines we’ve tasted. This is a classic fruity wine from California. The upfront red fruit consists of raspberry, strawberry, and cranberry. You can taste the layers unfold from the blend of Cabernet Sauvignon, Zinfandel, and Merlot. By aging this wine in stainless steel, the winemakers created a bright and simple wine that is pure joy to drink.
This is a great introduction to red wines for newcomers who want a delicious and fruit-forward wine. If Wall of Sound is out of stock, consider the Loves Me Not red blend.
You can order a few bottles from Winc by .
Best Red Sweet Wine Brands In Kenya
Wine is a delicious and classy drink that is loved and appreciated by many people. It is equally complex with diverse styles and to appreciate different types of wine one has to accept the diversity wine brands. There is a wide range of wines sold at online liquor stores in Nairobi which include, sweet red wines, cabernet sauvignon, sauvignon blanc, malbec, pinot noir, sweet white wines, rose wines, merlot, sparkling wines, port wines among others. In this article, we are going to look at the 10 best sweet red wines in Kenya and their prices. There are way too many red wine brands and it would be incorrect to say the listed wines are the only good wines in Kenya. Sweet red wines are not exactly sugary, but they are mostly fruity as there are commonly made from fruits grapes, red berries, strawberries, and blueberries that gives these wines diversity texture and flavour. However, other types of red wine can be classified as sweet but are not necessarily made from fruits in a different article, we will explore types of wines in Kenya. In most cases, the sweetness is added through the fermentation process making them have a distinct sweet taste.
Here is the list of best red sweet wine in Nairobi. The selection is based on consumer demand and the quality of the wine, not this isn’t a classification based on cost, you can check the list of expensive wines in Kenyahere
|Birds & Bees red sweet Malbec||Ksh 1,600|
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Red Wine Sweetness: What Kind Of Red Wine Is Sweet
All wines include sugar and yet not all wine taste sweet. And, if youre fond of sweeter wines, youre likely to be drinking a white wine rather than a red. For many wine connoisseurs, sweetness is not often associated with red wine which is more commonly known for its bolder, sometimes more bitter taste.
If you look at a wine sweetness chart, youll notice more white wines listed under the very sweet category than reds. The same charts will show more red wine styles under the dry categories than the white wines.
But, does this mean you cant get a sweet red wine? And, if you can, what does it taste like? Lets talk about red wine sweetness and what makes a wine sweet. Well also talk about the different sweet red wines and how theyre rated on a wine sweetness chart.
Best Ros: Domaine Des Nouelles Ros Danjou
Region: Anjou, Loire Valley, France | ABV: 10.5% | Tasting notes: Sweet cherries, red currants, rose petals
In Anjou, one of the Loire Valleys major wine-producing zones, reds and rosés made from Cabernet Franc are of great renown. Unlike the dry rosés of Touraine, Sancerre and other Loire-based appellations, rosés from Anjou are known for being off-dry and slightly sweet. This bottle from Domaine des Nouelles is fruit-driven, bright, and loaded with flavors of sweet cherries, red currants and rose petals. Serve chilled with sweet crepes, a fresh bowl of strawberries or simply sip it solo.
Region: Mosel, Germany | ABV: 10.5% | Tasting notes: Sweet citrus, lime juice, petrol
Skeptical about sweet wine? Start off with a semi-sweet bottle, like this affordable gem from Peter Lauer. Lauer is one of Germanys most highly-regarded producers, though this entry-level wine receives just as much love as his high-end cuvées. Notes of sweet citrus, lime juice, petrol and a touch of honey dominate this refreshing wine. Pair with spicy takeout favorites and get ready for an eye-opening sipping experience.
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Types Of Sweet Red Wine Perfect For Special Occasions
Modified: September 22, 2021
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Nothing compares to a glass of sweet red wine! Some red sangria does wonders when you want to celebrate small victories of a day or when youre amidst a romantic banter. The pop of an uncorked bottle alone signals a joyous celebration! Truly, the sweet red wine is a dazzling drink that complements every mood and occasion.
Wine aficionados often categorize this type of red as a dessert wine as its enticing saccharine flavor perfectly matches desserts. This wine also exudes aromas that only add up to an already exquisite tasting experience.
With that said, well guide you through the world of sweet red wines to help you plan a classy evening. After reading this, youll know the different types of this delightful drink, the perfect moments to indulge in their sweetness, and the things you need to consider when buying sweet wine.
Best Under $: Tobin James Zinfandel Late Harvest
Courtesy of Wine.com
Region: Paso Robles, Calif. | ABV: 17% | Tasting Notes: Raisin, Date, Spice
Winemakers Tobin James and Lance Silver have honed in on the style of the rich vineyards of Paso Robles, Calif. with this sweet and spicy zinfandel. Their tasting room is something of a Paso Robles hub for seekers of quality wine. That jovial spirit is captured in this bottle.
There are notes of plum, blueberry, dark chocolate, raisin, and spice. This wine is not too sweet, with vibrant acidity and gentle tannins. This pairs well with barbecue chicken wings or General Tsos chicken.
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Sweet Red Wine Examples
An interesting sweet Italian red wine is the Brachetto, also favored for its fruity nuances in both taste and aroma. Wine drinkers, worldwide, enjoy this slightly sweet red wine which resembles raspberries and cherries, making it a popular drink to accompany a range of meals.
The Italian red wine, Lambrusco, is a semi-sweet wine that goes well with many dishes as well. Its delicious fruity flavors such as blackberry and strawberry contributes to its sweetness while the acidity and residual sugar levels are well-balanced.
Rosso Dolce is a delicious, delicate sweet red wine produced in the wine region of Lombardy, found on the northern side of Italy. This wine is made with three different grape varietals and the blend creates a lightly fizzy wine loved by many drinkers. Flavors included raspberries, red currants, and blueberries while the honey-scented aroma contributes to the sweetness of this wine.
Rosso Dolce is an excellent sweet red wine for food pairing and can be enjoyed with most meals. This wine also has a low alcohol content of around 7% meaning it has a high residual sugar level. Winemakers of this drink have managed to balance both the sweetness and bright acidity of this red, turning it into a popular sweet blend.
Remember To Check The Label
The next time you find yourself searching for a sweet red wine, remember a key label clue is the alcohol content. For sweet red wines, it’s one of two extremes in alcohol content.
For wines like the famous sweet ports, you will look for a high level of alcohol. For others, such as a German Reisling or Lambrusco, seek out wines in the 8 to 11 percent ABV range. Any higher and you’re looking at a drier red wine.
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The Different Types Of Red Wines
A universally beloved beverage with a long history, red wine is available in dozens of different varieties. Winemakers can produce them either from a single type of grape, known as a varietal, or as a specialty mix of grape blends. This versatility is key to the beauty of the beverage and what leads to its wondrously unique and complex range of colors, flavors and finishes. There are so many different varieties, in fact, even connoisseurs spend years understanding what the best types of red wine are and why.
Whether youre a seasoned wine lover looking to brush up on red wine facts or a novice just starting to explore all that red wine has to offer, weve got your guide to the different types of red wine.
Ramos Pinto Fine Ruby Port
Port is arguably the best sweet red wine, or at least the most popular, enjoyed by millions of wine enthusiasts around the world. The ruby variety generally offers more freshness and a stronger attack than the tawny. The Ramos Pinto Fine Ruby Port is one of the best affordable ruby ports out there. It comes in a rich red color and a blend of plum, blackberry, raspberry, and cherry aromas.
This ruby port is best served at room temperature thanks to its fresh and rich taste. Best pairings include cheese and crackers and sweet desserts.
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Cleto Chiarli Lambrusco Grasparossa Di Castelvetro Amabile
Cleto Chiarliâs Lambrusco Grasparossa di Castelvetro Amabile is made from Lambrusco grapes grown in Emilia Romagna, Italy. Like all Amabile wines, it has a semi-sweet taste. It is rich in fruity aromas that span a full range of grape scents. This is one of the best sweet and fruity wines around.
This fantastic sweet red wine goes well on its own, as well as with Italian cuisine. If youâre serving it with food, pizza, lasagna, and cured meats are your best choices.
Red Wine & White Wine Sweetness Chart
Bone Dry is a technical term meaning theres no more sugar in the wine. Styles that normally land in this category include Bordeaux, Pinot Grigio, Tempranillo and Albariño. Dry wines generally refer to examples with less than 10 grams of sugar per liter , often including Cabernet Sauvignon and Cabernet Fran, Sauvignon Blanc, Vignier, Syrah, Zinfandel, Garnacha and Chardonnay.
Dry wines generally range between 10 and 20 g/l. Examples are Riesling, Chenin Blanc and Champagne.
The term sweet wine can be applied to any off-dry wine and above, but is generally reserved for wines of 20 g/l or more. Any wine between 20 and 75 g/l is usually called semi-sweet wine, like Lambrusco or Moscat. The types of very sweet wine, such as Tawny Port and Vin Santo Rossi wine, are usually 75 g/l or more.
Regardless of where a particular style fits on the wines sweet map, it is good to remember that residual sugar content and perception of sweetness are two different factors that are both related to the sweet taste of something. While residual sugar refers to the actual sugar level of the beverage, the perception of sweetness is more complex and can also occur in dry wines. For example, when a wine has tastes or aromas associated with sweetness , our taste is more often read as sweet. Other characteristics of wine, such as high levels of alcohol, can also increase the perception of sweetness, while factors such as acidity and tannins can reduce it.
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What Makes Wine Sweet
By the law of opposites, we know that if the bone-dry wine has high tannins, high acidity, and low sweet aroma, a sweet wine must have low tannins, low acidity and a great sweet aroma, right? Well, its just about that simple. Wines that taste sweet also smell sweet, and when you get a low level of acidity and a low level of the drying tannins, youre going to get a glass of wine that tastes sweeter and sweeter, all the way up to that cloying sweetness of an exceptionally sweet wine.
If youre looking for some of these very sweet wines youll find red wines that contain figs, raisins and dates are some of the best options. These include the Tawny Port and Vin Santo Rosso.
Very sweet white wines can consist of flavors of golden raisin, apricot jam, and fig. They include options like White Port, Passito wines, Moscatel Dessert Wine and Vin Santo. Each of these is going to give you the heavy flavor of sweetness that youre looking for, and a great compliment to more acidic foods. Unless, of course, youre really looking for as much sweetness as possible.
Specific Sweet Red Wines
Again, most sweet red wines will fall under the “dessert wine” designation. Here are a few top-notch red dessert wines that are definitely worth hunting down.
- Banfi’s Rosa Regale: This bright red wine from Italy’s well-loved Piedmont region has a devoted following. It is a red sparkling wine that is sweet and subtle with the lush flavors of ripe raspberry and juicy strawberry. Consider giving this wine a run with chocolate-based desserts, fresh fruit, or pecan pie.
- Rosenblum Cellars Late Harvest Zinfandel: Zinfandel tends to naturally put more fruit toward the front of the profile. When combined with the concentrated sugars of the late harvest, this Rosenbloom wine throws some serious sweet to the palate. Expect some rich toffee character combined with dark cherry, raspberry, and a touch of fig all under the veil of sweet spice.
- Inniskillin Winery Cabernet Franc: Inniskillin is Canada’s premier ice wine producer. As such, they have devoted themselves to making ice wine out of Cabernet Franc. To say that it showcases sweet red berry fruitmainly strawberry and raspberrywould be a severe understatement. It is a virtual explosion of concentrated fruit carried out with an elegance that is unsurpassed.
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Best South African: Jam Jar Sweet Shiraz
Courtesy of Drizly.com
Region: Paarl, South Africa | ABV: 12% | Tasting Notes: Blackberry, Blueberry, Chocolate
As their name might suggest, Jam Jar concocted this sweet shiraz with the direct aim of creating a quality sweet red. The shiraz fruit thrives in hot weather which makes their vineyards in South Africas Western Cape an ideal setting for proper grape-growing. As a bonus, this sweet wine has no added sugar.
This is a veritable medley of dark and red berries: blackberry, blueberry, raspberry, strawberry, and chocolate, which is not a berry but becomes an honorary berry in this wine. Bold, tannic, and fairly acidic, this makes a complimentary wine with savory steaks and pork dishes.
Why Use Red Wine
There are a number of reasons to use red wine in your cooking. Its often great for making a glaze or a marinade, and it can be a good way to tenderise the meat. In a lot of dishes, the alcohol will evaporate when the red wine is cooked, so there wont be much of it left in the food.
At 172 degrees Fahrenheit, alcohol evaporates from the food, so boiling or even simmering your food will get rid of the alcohol content. You will just be left with the flavour of the red wine and not have to worry about the family getting drunk on the marinated beef tips.
Wine gives your food some acidity, and that helps with braising and other slow cooking methods so that your food doesnt lose moisture and stays tender. Some dishes will absorb the colour from the wine, creating a purple stain and giving the food a tangy note of flavour.
If you want your food to be more succulent and have a complex flavour profile, you might want to think about introducing some red wine into your cooking process. It can be added to sauces and even used in the place of oil in some kinds of cooking methods.
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Semi Sweet Red Wine Types
Semi-sweet, or medium sweet, red wines are some of the most popular across the globe. In particular, European countries tend to have semi-sweet reds on all occasions.
Here are the four most popular semi-sweet red wine types:
- Cabernet Sauvignon. Cabernet is a full-bodied, oaky wine created in and named after a region in the south of France. It only has a moderate level of acid in wine, making it the perfect wine to drink with dinner.
- Merlot. One of the most well-known red wines, merlot is a softer and more accessible red wine. It typically tastes like rich, ripe fruit and can have subtle earthy undertones.
- Pinot noir. Pinot noir is the most popular red wine in the world and is also one of the oldest. Pinot is medium-bodied, with complex and rich flavors that can include cherry, raspberry, and spices. This is a great place to start for beginners and the complexity is also good for learning the ins and outs of smelling wine.
- Zinfandel. Grown in many California vineyards, red zinfandels have a strong impact on the taste buds. They usually taste like a bold fruit jam with undertones of spices and a smoky finish.