Perrier Jout Nv Grand Brut
In 1856, Perrier-Jouët became the first Champagne house to create dry Champagne. This idea resulted in them making their famous “brut”type of Champagne known today all over France and abroad.
This famous French wine has been crafted from carefully chosen vineyards across the country to ensure that it displays both quality and diversity. The blend features 50 different crus or portions that represent their winemaking tradition.
The first sip of this sparkling wine is full-bodied with elegance. The palate starts as beautifully structured, balanced, and round. Then, it develops into notes of buttery brioche alongside hints of vanilla on the finish which lingers pleasantly long.
How To Drink Ace Of Spades
The Cattier Champagne house recommends a serving temperature of 6-8 centigrade. This can be achieved by placing the bottle in the refrigerator overnight or place in an ice bucket for half an hour before opening.
Use a flute or tulip-shaped glass and ensure that it is no more than two-thirds full.
Make sure that the glass is completely clean with no trace of washing-up products as this will cause the Champagne to lose its effervescence.
Follow the correct etiquette recommended by the Cattier experts by performing the following steps:
Start by looking at the Champagne, then bring the flute up to your nose and breathe in slowly to perceive the scents and aromas.
Finally. take a sip and keep it in your mouth for a few moments to discover the Champagnes personality.
Pommery Cuve Louise Brut Champagne 2004
The Pommery Cuvée Louise Brut Champagne 2004 was created in honor of Louise Pommery. It embodies the expertise of this prestigious house and is a favorite by many for its beauty and unmatched quality.
This vintage Champagne is crafted from approximately 65% Chardonnay and 35% Pinot Noir sourced from Avize, Ay, and Cramant, which are all Grand Cru. These plots are for only the most select cuvées, meaning they’re worlds away in quality from what you’ll find elsewhere!
This wine is full of vitality and features a refreshing effervescence highlighted by yellow and green hues that give it depth. Great mineral notes come from its nose, where you can also detect dried citrus flavors for added complexity.
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Champagne Valentin Leflaive Cv 17 50
This 100 percent Chardonnay Champagne has a nice, savory quality on the nose. Its terroir-driven palate will please grower Champagne drinkers, along with a funkiness to wake up the senses. This is a bubbly to sip throughout the day. Pull it out for aperitif hour this is a wine to please a crowd.
Classic Chardonnay With Cocoa & Hazelnut
Chocolate in a Bottle is a sparkling white gourmet wine from the South of France, made from Chardonnay grapes and extracts of cacao and hazelnuts. In the mouth the delicate aroma of the hazelnuts is enhanced by the touch of chocolate, due to the cacao. Serve this drink very cool, it is great to accompany desserts or fruit. Chocolate in a Bottle is exclusive, gourmet and unique.
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Veuve Clicquot Ponsardin Brut Nv
Best of the big-name champagnes
- Available from Waitrose , Tesco , Sainsburys
Size: 75clABV: 12.5%Star rating: 4/5
That orange label is so ubiquitous that its easy to overlook Veuve Clicquot. This would be a mistake because in the past few years it has become one of the best Grand Marque non vintages around. I loved its lemon sherbert vibrancy, creamy texture and long brioche finish. Absolutely superb and well worth the money, especially if you buy six bottles.
Available from:
- Available from The Wine Society
This is all about big flavours: brown apples, nuts and spicy notes. If, like me, you love Bollinger champagne but cant afford it, this is the wine for you. The producer, Alfred Gratien, is one of the few houses along with Bollinger that still age their wines in oak.
Available from The Wine Society .
But What Makes Dom Prignon So Special
Its a Champagne thats fussy in the best way possible, only releasing bottles in the years when its vineyards are of optimum quality and selling on its grapes to other brands when they dont quite make the mark. Its also a vintage Champagne, meaning each bottle of Dom Pérignon contains grapes only from a single year.
And you cant forget that Richard Geoffroy, chef de cave of Dom Pérignon, only releases the wine in vintages that will age more than 20 years. Each bottle is aged for a minimum of seven years, while others are hidden away for much longer. If you come across a bottle with P2 or P3 on the label, its a vintage thats a second or third release, respectively.
Typically, a bottle goes on sale after nine years, before a second wave comes at around 18 years and a third at around 25 years.
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Alternatives/comparisons To Ace Of Spades Champagne
Several Top Range Champagnes can be enjoyed as an alternative to Ace of Spades Champagne delivering consistently oxidative-aged Champagne. Listed below are a few examples
- Veuve Clicquot La Grande Dame Brut Champagne
- Laurent-Perrier Grand Siecle Vintage Brut
- Cristal by Louis Roederer Vintage Brut Champagne
- Dom Perignon by Moet & Chandon Vintage Brut Champagne
- Krug Vintage Brut Champagne
These are all excellent Champagnes. It is advisable to check on Top reviews to determine which Champagne is best suited to your taste and will complement what you will be eating.
Look For Sweet Bubbles
To handle chocolate with bubbles, go for something sweet and perhaps pink. Look for Champagne terms such as demi-sec or doux on the label, both referring to sweeter treats. A top pick for demi-sec Champagne is Laurent-Perrier Demi-Sec Champagne.
For true pink Champagne, opt for a non-vintage Nicolas Feuillatte DLuscious Demi-Sec Rose. If you are shooting for bubbles and not limited to only Champagne , then save a few pennies and shoot for sparkling wines from California or Italy to Spain and other French-based regions . Consider the sweet red themes of Italys Banfi Rosa Regale for combining the elements of higher residual sugar and ripe red fruit with white, milk, and dark chocolate options.
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Taste Of Diamonds $207 Million
The reason for its unbelievable price tag is due to the fact that it was created for a private client by the luxury designer, Alexander Amosu.
This black bottle comes with an 18-karat white gold tag that weighs 48 grams.
In the center of this tag is a single flawless 19-carat white diamond which definitely added to this bottles exuberant price.
While there were only 10 bottles of the Taste of Diamonds created, the appeal of this champagne doesnt just lie with its overly luxurious bottle.
In fact, it won Best Champagne Taste 2012 by Champagne Business News, meaning it tasted as great as you would hope a bottle at this price point would.
While the Taste of Diamonds is unlikely to ever be made again, you can always hold up hope that at least a single bottle will go up for auction in the future.
However, unless you have a couple of million dollars to spend, youre probably going to be out of luck.
The Best Way To Drink Belaire Champagne
Belaire champagne is richly sweet and smooth. The fruity fragrances make it appealing for those who dont like the typical dry taste of champagne. Chilled in a champagne flute is the most typical approach, yet, you can drink it with ice, as previously mentioned, and fruits go alongside this beverage very well.
Belaire himself prefers these products cold, yet he tried a cocktail with the Rosé. The bartender combined whisky, elderflower, and lemon served with a white chocolate mousse and sprinkled with nutmeg, which he said was the perfect winter drink.
Furthermore, you could make a Kir Royale, where you add a shot of sweet blackcurrant Créme de cassis liqueur, then top it with the sparkling wine.
A classic champagne cocktail might be for you. You make it with a few drops of bitters, a sugar cube, and a lemon twist to make this experience tangy. Or, an excellent old-fashioned mimosa on a Sunday brunch would satisfy.
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Taittinger Comtes De Champagne Blanc De Blancs 2008
Taittinger’s Comtes de Champagne is a prestigious wine made from the best Chardonnay in Côte des Blancs. It can only be produced when there are exceptional yield levels and experts undergo rigorous confirmation before proceeding to the Champagne production.
This beautiful wine shows off the attributes of fruit. It has an opulent mouthfeel with notes like apples and pears mixed with peaches for balance. This full-bodied, dry Champagne goes down easy because its flavor has no harshness or astringency.
Pierre Gimonnet Selection Belles Annees Brut
Pierre Gimonnet’s Fleuron Blanc de Bois is a perfect example of what the Chardonnay grapes offer. The Cotes des Blancs are known for their chalky soil, which produces wines with fantastic focus and soulful mineralitythanks in part to this particular vineyards terroir!
The grapes used in the making of this Champagne are grown and harvested in vineyards marked as Grand Cru and Premier Cru alike. The wine is vinified without any oak aging. Before disgorgement, it dedicates 40 months of total bottle time.
Pierre Gimonnet Fleuron Blanc de Bleus Brut 2014 is a deliciously crisp, citrus-flavored young wine. As this Champagne ages, more mineral flavors will come through the fruitiness, giving you that rich impression without any bitterness or astringency in your throat!
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Concernant Le Champagne Lanson Black Label
The Brut Black Label from the LANSON House is a great classic, a must-have, of Champagne. It is a cuvée with a constant style of blending from year to year made from 50 to 60 different vintages drastically chosen by the Cellar Master, and from nearly 10 different years.
Dosed at 8gr/l, it is a balanced alliance of vitality and finesse, power and elegance, characteristic of the Lanson style. Fruity, aromatic, airy, where power and freshness are mixed with elegance. On the nose, you will discover aromas of spring flowers and honey, with toasted notes. A harmonious champagne, soft and pleasant in mouth.
After a minimum of 3 years in the cellar, you will discover a mature and harmonious Lanson Black Label champagne, perfect as an aperitif or with strawberry and chocolate desserts.
Ace Of Spades Champagne Price Variations And Sizes
The Armand de Brignac more commonly known as the Ace of Spades was launched in 2006. In a video by Jay-Z Show Me What You Got released in October of that year Jay-Z is seen refusing a bottle of Cristal before he accepts the lavish gold Armand de Brignac bottle presented in a case.
The Champagne was immediately catapulted to fame and its first release quickly sold out. At around $300 it remains one of the most expensive, yet most desired bottles of Champagne in trendy clubs throughout the world.
Unlike Cristal and Dom Perignon it is a non-vintage Cuveecomprising 60% wines of the current vintage and 40% reserve wines from the previous two years. The total production is around 60,000 bottles annually which is relatively small.
In addition to the standard 750ml, the Ace of Spades also comes in 8 larger sizes from the 1.5 liters Magnum through Methuselahs to the 30-liter Midas Brut. The Midas was launched in 2011.
Several high-end clubs stock various large bottles of Ace of Spades with prices reaching $200 000 for a bottle of Midas.
Average retail prices for Armand de Brignac Ace of Spades Champagne:
|
Name |
||
|
Armand de Brignac Ace of Spades Gold Brut Midas |
$65000 |
There are several recorded cases where astronomical prices were paid for a Midas or 15l bottle of Ace of Spades.
- A 15-liter bottle was purchased for a Dallas MavericksChampionship Celebration for $90,000
- The Boston Bruins purchased a 30-liter bottle for $100,000
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Pairing With Milk Chocolate
Milk chocolate is by far the more versatile chocolate option for pairing with sparkling wine. Running the gamut from a sparkling Moscato to a bubbly Gewurztraminer, milk chocolate holds higher sugar levels and lower tannins than its dark chocolate cousins making it easier to consume with a wider range of wines.
Have a need to pair caramel and chocolate? A sweet sparkling wine carries the caramel well, showing a delicious palate contrast.
Champagne Krug Vintage Brut 1988 $94999
Since 1843, six generations of the Krug family have cultivated a uniquely exceptional Champagne through “painstaking care and unrivaled craftsmanship.” They’re the only Champagne house that still ferments their wine in small oak casks.
The Krug 1988, which spent more than a decade aging, “explodes on the palate with tremendous depth and complexity” and maintains a surprising freshness with “spiced notes of dried figs and ripe quince.”
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Armand De Brignac Brut Gold $6500
This Armand de Brignac Brut Gold is the label’s 6-liter flagship cuveé, pressed from a perfectly balanced blend of Chardonnay, Pinot Noir, and Pinot Meunier wine.
Just as with the smaller bottle, this non-vintage sparkling wine is lively and full-bodied with “subtle brioche accents” tending to a deliciously creamy texture and a “long, silky finish.”
Freixenet Cordon Negro Brut Cava Review
This is POP or FLOP, where we taste test sparkling wines so you dont have to! This week were sipping Freixenet Cordon Negro Brut Cava! This popular Spanish sparkling is known the world over for its distinct black label bottle but, is this a bottle of bubbles you should POP? Or is it a FLOP? Lets see
Freixenet is a large winery from Catalonia, located just to the north of Barcelona in the Penedès region of Spain. Cordon Negro Brut, introduced in 1974, is Freixenets most popular cava and is often referred to as the Black Bottle Bubbly.
Aside from its distinctive branding and appearance, its known for its approachable price point and so its not surprising that it is the #1 imported sparkling wine in the world. We sparkling winos have encountered the Cordon Negro Brut in places like a street market in Tulum, Mexico and the historic core of Krakow, Poland. But we digress and want to point out that this wine is a natural choice for easy celebrations and date night.
If you had a chance to read our Cava 101 post you will recall that cava is made in the traditional method that is, the same method used to make Champagne and it is produced from Macabeo, Parellada and Xarel.lo grapes. The Cordon Negro Brut is made from 35% Macabeo, 40% Parellada and 25% Xarel·lo. So, how does this popular, iconic and widely available bubbly stack up to the others? Read on to find out!
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Champagne Gosset Grand Ros Brut
Fruity yet savory, this brut rosé from the oldest wine producer in Champagne is ripe with aromas of rose petals, agave, and jammy, red fruits. It has a racy, energizing flavor, with fizziness that lingers on the palate. With its vibrant pink hue, this wine looks as good in the glass as it tastes.
A Brief History Armand De Brignac
Armand de Brignac is a prestige Champagne produced by the Cattier family who has a history as an elite Champagne house in the tiny village of Chigny Les Roses. They have owned and cultivated the family vineyards since 1773.
The original de Brignac name was registered by the Cattier family in the late 1940s. Jean-Jacques recalls that it was chosen by his mother who had been reading a novel featuring a character named de Brignac.
It remained dormant for decades until at the turn of the 21st century the Cartier family began to set aside parcels of reserve wines for a new prestige Champagne Project. The first bottles of Armand de Brignac Brut Gold left the cellars in France in 2006.
The original registered name de Brignac was changed to Armand de Brignac for the new Champagne. This was required by the French Industry Group Comite Interprofessionnel du Vin de Champagne to avoid confusion with the village of Brignac just outside the Champagne Region.
Industry sources cannot agree whether Jay-Z had a financial stake in Ace of Spades from 2006 when Armand de Brignac Brut Gold was first introduced to the market, but he bought the company outright from Sovereign Brands in 2014. In 2021 he sold a 50% stake to Moet Hennesy the wine and spirits arm of LVMH.
The five Cuvee in the Armand de Brignac use the traditional Champagne grapes: Chardonnay, Pinot Noir, and Pinot MeubRnier.
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Pairing With Dark Chocolate
The dry tannin profile of a bittersweet 70 percent or higher dark chocolate may be even more challenging to pair with champagne because of its lack of sweetness. But if you are looking to give it a try, a Brachetto dAcqui or a sparkling Shiraz are good choices both are slightly sweet with a bit of bubble.
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Gosset Grand Millesime Brut 2012
This low dosage sparkling wine has been carefully crafted following Gosset’s method. It ages for five years on lees in cellars and undergoes vinification without malolactic fermentation.
This needs to be followed to achieve the house’s signature style. The result is a rich, balanced, crisp bottle of sparkling wine.
This beautifully crafted vintage Champagne will leave your mouth feeling refreshed and light. The first sip brings out pear and peach pit fruit notes followed by grapefruit zestiness in the aroma. After a few seconds, the sparkling wine gives you flavorful notes of grapefruit, anise, and licorice.
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